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Carrot Salad

21'

Not included in this recipe

Peanuts
Lactose
Gluten
Fish
Egg
Crustaceans

Ingredients

Servings

- 6 Portions +
Carrots, raw
1 pound Carrots, raw
Dates, medjool
3 Units Dates, medjool
Nuts, pistachio nuts, raw
1/4 cup Nuts, pistachio nuts, raw
Coriander (cilantro) leaves, raw
1/3 cup Coriander (cilantro) leaves, raw
Spearmint, fresh
1/4 cup Spearmint, fresh
Oil, olive, salad or cooking
2 tablespoons Oil, olive, salad or cooking
Lemon juice, raw
2 tablespoons Lemon juice, raw
Seeds, sesame butter, tahini, from raw and stone ground kernels
1 tablespoon Seeds, sesame butter, tahini, from raw and stone ground kernels
Honey
1 tablespoon Honey
Garlic, raw
1 Unit Garlic, raw
Spices, cumin seed
1/4 teaspoon Spices, cumin seed
Salt, table
1/4 teaspoon Salt, table
Carrot Salad

Instructions

5 Steps
21'

Total

15'

Preparation

0'

Cooking

6'

Waiting

Step by step

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Carrot Salad

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