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Ground Beef Kebabs

Name: Ground Beef Kebabs
Prep time: 300 s
Cook time: 600 s
Total time: 1020 s
Yield: 4
Ingredients: 1/2 Unit Onions raw; 1/2 cup Coriander (cilantro) leaves raw; 2 Units Peppers hot chili green raw; 1 pound Beef ground 80% lean meat / 20% fat crumbles cooked pan-browned; 1/2 teaspoon Spices curry powder; 1 teaspoon Salt table; 1 teaspoon Spices chili powder; 1/2 teaspoon Spices pepper black; 1/2 teaspoon Spices cumin seed; 1 Unit Lime juice raw; 1 teaspoon Garlic raw; 1 teaspoon Spices ginger ground; 2 tablespoons Oil olive salad or cooking

17'

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Not included in this recipe

Treenut

Soy

Peanuts

Gluten

Fish

Egg

Crustaceans

Dinner

Lunch

Treenut-Free

Ingredients

Servings

- 4 Portions +

Onions, raw

1/2 Unit Onions, raw

Coriander (cilantro) leaves, raw

1/2 cup Coriander (cilantro) leaves, raw

Peppers, hot chili, green, raw

2 Units Peppers, hot chili, green, raw

Beef, ground, 80% lean meat / 20% fat, crumbles, cooked, pan-browned

1 pound Beef, ground, 80% lean meat / 20% fat, crumbles, cooked, pan-browned

Spices, curry powder

1/2 teaspoon Spices, curry powder

Salt, table

1 teaspoon Salt, table

Spices, chili powder

1 teaspoon Spices, chili powder

Spices, pepper, black

1/2 teaspoon Spices, pepper, black

Spices, cumin seed

1/2 teaspoon Spices, cumin seed

Lime juice, raw

1 Unit Lime juice, raw

Garlic, raw

1 teaspoon Garlic, raw

Spices, ginger, ground

1 teaspoon Spices, ginger, ground

Oil, olive, salad or cooking

2 tablespoons Oil, olive, salad or cooking

Ground Beef Kebabs

Nutri value

Go to instructions

Instructions

3 Steps

17'

Total

Preparation

10'

Cooking

Waiting

Step by step

1 of 3

Step 1

1. Put the roughly chopped onions, cilantro, and chilies in a food processor and grind until finely chopped.
2. Place the ground beef in a large bowl. Add salt and ground spices (garam masala powder, red chili powder, black pepper, cumin powder) and mix well.
3. Add the onion-cilantro mixture, crushed ginger and garlic, lime juice and olive oil to the ground beef. Mix well.
4. Take fistfuls of the mixture, and begin to shape into little patties.

Check

2 of 3

10'

Step 2

5. Grill Instructions: If you are using the grill, make sure you heat it up well. The time will depend on whether you are using a charcoal or gas grill. Once hot, place kebabs on the grill and cook each side for 4-6 minutes.
6. Oven Instructions: If you want to prepare them in the oven, pre-heat it to 450°F. Line a sheet pan with aluminum foil and grease it. Place kebabs on it and then insert the sheet pan into the center rack of the oven. Set it to broil on high heat for 10 – 15 minutes depending on how well done you like them to be.

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