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Juicy Chicken Burgers

Name: Juicy Chicken Burgers
Prep time: 900 s
Cook time: 300 s
Total time: 1500 s
Yield: 8
Ingredients: 1 pound Chicken ground raw; 1/2 Unit Onions raw; 1/4 cup Bread crumbs dry grated seasoned; 1 Unit Egg whole raw fresh; 1 tablespoon Sauce worcestershire; 2 tablespoons Catsup; 2 grams Mustard prepared yellow; 1/4 teaspoon Salt table; 1/8 teaspoon Spices pepper black; 4 servings PEPPERIDGE FARM 100% Whole Wheat Hamburger Buns

25'

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Not included in this recipe

Treenut

Peanuts

Crustaceans

Lunch

Treenut-Free

Peanuts-Free

Ingredients

Servings

- 8 Portions +

Chicken, ground, raw

1 pound Chicken, ground, raw

Onions, raw

1/2 Unit Onions, raw

Bread crumbs, dry, grated, seasoned

1/4 cup Bread crumbs, dry, grated, seasoned

Egg, whole, raw, fresh

1 Unit Egg, whole, raw, fresh

Sauce, worcestershire

1 tablespoon Sauce, worcestershire

Catsup

2 tablespoons Catsup

Mustard, prepared, yellow

2 grams Mustard, prepared, yellow

Salt, table

1/4 teaspoon Salt, table

Spices, pepper, black

1/8 teaspoon Spices, pepper, black

PEPPERIDGE FARM, 100% Whole Wheat Hamburger Buns

4 servings PEPPERIDGE FARM, 100% Whole Wheat Hamburger Buns

Juicy Chicken Burgers

Nutri value

Go to instructions

Instructions

5 Steps

25'

Total

15'

Preparation

Cooking

Waiting

Step by step

1 of 5

Mix Ingredients

Place the ground chicken, onion, breadcrumbs, egg, Worcestershire sauce, ketchup, Dijon, salt, and pepper in a large mixing bowl. Stir to combine. Do not over-mix the ingredients.

Check

2 of 5

Shape Chicken Patties

Shape the chicken mixture into 4 patties. Press your thumb into the center of each patty to create a divot.

Check

3 of 5

Preheat Grill

Preheat an outdoor grill, indoor grill pan or skillet on the stove to medium-high heat.

Check

4 of 5

Cook Burgers

Cook burgers for 4-6 minutes per side, or until completely cooked through and when internal temperature of 165ºF is reached.