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Mini Spinach and Feta Muffins

Name: Mini Spinach and Feta Muffins
Prep time: 600 s
Cook time: 1500 s
Total time: 2400 s
Yield: 12
Ingredients: 1 cup Wheat flour white all-purpose unenriched; 1 1/2 teaspoon Leavening agents baking powder double-acting straight phosphate; 4 tablespoons Oil grapeseed; 125 grams Nestle Milkpak UHT; 1 Unit Egg whole raw fresh; 1 gram Spices pepper black; 80 grams Cheese feta; 2 cups Spinach raw; 1 Unit Garlic raw; 1 tablespoon Butter without salt

40'

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Not included in this recipe

Treenut

Peanuts

Fish

Crustaceans

Treenut-Free

Peanuts-Free

Fish-free

Ingredients

Servings

- 12 Portions +

Wheat flour, white, all-purpose, unenriched

1 cup Wheat flour, white, all-purpose, unenriched

Leavening agents, baking powder, double-acting, straight phosphate

1 1/2 teaspoon Leavening agents, baking powder, double-acting, straight phosphate

Oil, grapeseed

4 tablespoons Oil, grapeseed

Nestle Milkpak UHT

125 grams Nestle Milkpak UHT

Egg, whole, raw, fresh

1 Unit Egg, whole, raw, fresh

Spices, pepper, black

1 gram Spices, pepper, black

Cheese, feta

80 grams Cheese, feta

Spinach, raw

2 cups Spinach, raw

Garlic, raw

1 Unit Garlic, raw

Butter, without salt

1 tablespoon Butter, without salt

Mini Spinach and Feta Muffins

Nutri value

Go to instructions

Instructions

4 Steps

40'

Total

10'

Preparation

25'

Cooking

Waiting

Step by step

1 of 4

Step 1

Preheat oven to 200c or 400f (gas mark 6)

Melt the butter in a fry pan over a medium high heat, add the crushed garlic clove and cook the spinach until slightly wilted. Remove and set aside to cool

Check

2 of 4

Step 2

Sift together the flour, baking powder and mix in the crumbled feta cheese

In a separate bowl whisk the egg and gradually add in the milk and oil.

Add this to the flour mixture, along with the spinach and some black pepper for seasoning and gently fold until all is combined.

Check

3 of 4

25'

Step 3

Spoon into a mini muffin pan and bake in the oven until golden (and a skewer entered into the middle of a muffin comes out clean), approx 20 mins.

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