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Dynamite Chicken or Shrimps

51'
A flavorful dish featuring crispy fried chicken or shrimp coated in a spicy and creamy dynamite sauce.

Not included in this recipe

Treenut
Peanuts
Lactose
Fish
Crustaceans

Ingredients

Servings

- 4 Portions +
Leavening agents, baking powder, double-acting, straight phosphate
1/2 teaspoon Leavening agents, baking powder, double-acting, straight phosphate
Mayonnaise, reduced fat, with olive oil
3/4 cup Mayonnaise, reduced fat, with olive oil
Sauce, hot chile, sriracha
50 grams Sauce, hot chile, sriracha
Catsup
2 tablespoons Catsup
Chicken, broiler or fryers, breast, skinless, boneless, meat only, raw
500 grams Chicken, broiler or fryers, breast, skinless, boneless, meat only, raw
Spices, garlic powder
1/2 teaspoon Spices, garlic powder
Soy sauce made from soy (tamari)
1 tablespoon Soy sauce made from soy (tamari)
Spices, chili powder
1 teaspoon Spices, chili powder
Honey
1/2 tablespoon Honey
Salt, table
1 teaspoon Salt, table
Wheat flour, white, all-purpose, unenriched
1/2 cup Wheat flour, white, all-purpose, unenriched
Spices, garlic powder
1 teaspoon Spices, garlic powder
Spices, paprika
2 teaspoons Spices, paprika
Spices, pepper, black
1/2 teaspoon Spices, pepper, black
Cornstarch
1/2 cup Cornstarch
Salt, table
1/2 teaspoon Salt, table
Egg, whole, raw, fresh
1 Unit Egg, whole, raw, fresh
Dynamite Chicken or Shrimps

Instructions

9 Steps
51'

Total

42'

Preparation

4'

Cooking

5'

Waiting

Step by step

Shrimp Variation

For a shrimp version, use peeled and deveined shrimp and reduce frying time to 2-3 minutes.

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Dynamite Chicken or Shrimps

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