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Reshmi Tikka

Name: Reshmi Tikka
Prep time: 600 s
Cook time: 1200 s
Total time: 1800 s
Yield: 6
Cuisine: Pakistani,Local
Ingredients: 50 grams Nestle Milkpak Yogurt; 50 grams Nestle Milkpak Cream; 1 1/2 teaspoon Spices allspice ground; 1 teaspoon Spices pepper black; 400 grams Chicken roasting meat only raw; 1/2 teaspoon Spices chili powder; 1 Stick Spices cinnamon ground; 6 Units Spices cloves ground; 1 teaspoon Coriander (cilantro) leaves raw; 1 teaspoon Spices cumin seed; 5 Smalls Spices cardamom; 2 Smalls Lemons raw without peel; 1 teaspoon Oil canola; 1/2 teaspoon Salt table; 1/4 teaspoon Spices turmeric ground

30'

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Craving for some barbecue? Give this Reshmi tikka recipe made with NESTLÉ MILKPAK Yogurt and NESTLÉ MILKPAK Cream for the perfect blend.

Not included in this recipe

Treenut

Soy

Peanuts

Fish

Egg

Crustaceans

Dinner

Lunch

Main course

Ingredients

Servings

- 6 Portions +

Nestle Milkpak Yogurt

50 grams Nestle Milkpak Yogurt

Nestle Milkpak Cream

50 grams Nestle Milkpak Cream

Spices, allspice, ground

1 1/2 teaspoon Spices, allspice, ground

Spices, pepper, black

1 teaspoon Spices, pepper, black

Chicken, roasting, meat only, raw

400 grams Chicken, roasting, meat only, raw

Spices, chili powder

1/2 teaspoon Spices, chili powder

Spices, cinnamon, ground

1 Stick Spices, cinnamon, ground

Spices, cloves, ground

6 Units Spices, cloves, ground

Coriander (cilantro) leaves, raw

1 teaspoon Coriander (cilantro) leaves, raw

Spices, cumin seed

1 teaspoon Spices, cumin seed

Spices, cardamom

5 Smalls Spices, cardamom

Lemons, raw, without peel

2 Smalls Lemons, raw, without peel

Oil, canola

1 teaspoon Oil, canola

Salt, table

1/2 teaspoon Salt, table

Spices, turmeric, ground

1/4 teaspoon Spices, turmeric, ground

Average price

139

Reshmi Tikka

Nutritional Facts

Daily Value

130

Kcal/serving

Nutri value

Go to instructions

Instructions

3 Steps

30'

Total

10'

Preparation

20'

Cooking

Waiting

Step by step

1 of 3

For Garam Masala

In a pan, dry roast cumin, coriander powder, black pepper, kebab chini, green cardamom, cinnamon and cloves. Grind them and add mango powder. Mix them well.

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2 of 3

For Tikka

In a bowl, add chicken cubes, refined oil, turmeric powder, ginger garlic paste, NESTLÉ MILKPAK Cream, NESTLÉ MILKPAK Yogurt, juice of 1 lemon, the prepared garam masala and salt. Mix them well together. Keep them in the fridge for 20 minutes.

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3 of 3

20'

Step 3

Preheat the oven for 20 minutes at 180° C. Roast the marinated chicken pieces in the oven for 20-25 minutes. Remove them from oven and squeeze lemon juice over it. Can also be cooked in a grill pan on the stove or directly on a charcoal grill.

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