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Puff Pastry Pizza

Name: Puff Pastry Pizza
Prep time: 2100 s
Cook time: 1260 s
Total time: 3960 s
Yield: 6
Ingredients: 500 grams Puff pastry frozen ready-to-bake; 1 Unit Egg whole raw fresh; 15 grams Beverages water tap well; 1/4 cup Sauce pizza canned ready-to-serve; 6 ounces Cheese mozzarella whole milk; 1 Unit Peppers sweet green raw; 30 grams Mushrooms brown italian or crimini raw; 1 Unit Onions raw; 1 Unit Olives ripe canned (jumbo-super colossal); 50 grams Spinach raw; 1 Unit Peppers hot chile sun-dried; 30 grams Cheese parmesan grated; 30 grams Basil fresh

66'

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Not included in this recipe

Treenut

Peanuts

Fish

Crustaceans

Lunch

Treenut-Free

Peanuts-Free

Ingredients

Servings

- 6 Portions +

Puff pastry, frozen, ready-to-bake

500 grams Puff pastry, frozen, ready-to-bake

Egg, whole, raw, fresh

1 Unit Egg, whole, raw, fresh

Beverages, water, tap, well

15 grams Beverages, water, tap, well

Sauce, pizza, canned, ready-to-serve

1/4 cup Sauce, pizza, canned, ready-to-serve

Cheese, mozzarella, whole milk

6 ounces Cheese, mozzarella, whole milk

Peppers, sweet, green, raw

1 Unit Peppers, sweet, green, raw

Mushrooms, brown, italian, or crimini, raw

30 grams Mushrooms, brown, italian, or crimini, raw

Onions, raw

1 Unit Onions, raw

Olives, ripe, canned (jumbo-super colossal)

1 Unit Olives, ripe, canned (jumbo-super colossal)

Spinach, raw

50 grams Spinach, raw

Peppers, hot chile, sun-dried

1 Unit Peppers, hot chile, sun-dried

Cheese, parmesan, grated

30 grams Cheese, parmesan, grated

Basil, fresh

30 grams Basil, fresh

Puff Pastry Pizza

Nutri value

Go to instructions

Instructions

10 Steps

66'

Total

35'

Preparation

21'

Cooking

10'

Waiting

Step by step

2 of 10

Roll Out Puff Pastry

Open thawed puff pastry onto floured parchment paper. Roll with rolling pin to flatten creases and shape into a 10x15" rectangle.

Check

3 of 10

Score the Pastry

Use a sharp knife to score a ¾" border around the pastry. Do not cut all the way through; just cut the top of the pastry.

Check

4 of 10

Pierce Pastry

Use a fork to pierce holes all over the center of the pastry (the area inside the border).

Check

5 of 10

Egg Wash Preparation

Beat egg with 1 tablespoon of water. Brush egg mixture all over pastry, including both center and border portion.

Check

6 of 10

10'

Bake Puff Pastry

Bake puff pastry in preheated oven for 10 minutes. Remove from oven.

Check

7 of 10

Spread Sauce

Spread pizza sauce evenly all over center portion of puff pastry pizza crust.

Check

8 of 10

Add Toppings

Top with cheeses and toppings as you like.

Check

9 of 10

11'

Bake Pizza

Bake puff pastry pizza again for 10-12 minutes, or until cheese is melted and bubbly and toppings are cooked.

Check

10 of 10

Garnish and Serve

After baking, top with fresh basil, if using, and serve immediately.

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Puff Pastry Pizza

Ingredients

Instructions

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