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Shawarma Samosa

67'
A fusion dish combining the flavors of shawarma with the crispy texture of samosas, filled with marinated chicken and served with a flavorful yogurt sauce.

Not included in this recipe

Treenut
Peanuts
Fish
Egg
Crustaceans

Ingredients

Servings

- 12 Portions +
Wonton wrappers (includes egg roll wrappers)
100 grams Wonton wrappers (includes egg roll wrappers)
Nestle Milkpak Yogurt
125 grams Nestle Milkpak Yogurt
Chicken, broilers or fryers, breast, skinless, boneless, meat only, with added solution, raw
150 Grams Chicken, broilers or fryers, breast, skinless, boneless, meat only, with added solution, raw
Spices, cardamom
1/4 Teaspoonful Spices, cardamom
Salt, table
1/2 Teaspoonful Salt, table
Onions, raw
1 Unit Onions, raw
Spices, pepper, white
1/2 Teaspoonful Spices, pepper, white
Parsley, fresh
2 Tablespoons Parsley, fresh
Garlic, raw
1 Unit Garlic, raw
Sauce, tomato chili sauce, bottled, with salt
20 grams Sauce, tomato chili sauce, bottled, with salt
Carrots, raw
70 Grams Carrots, raw
Parsley, fresh
2/3 Tablespoon Parsley, fresh
Lemon juice from concentrate, canned or bottled
1 Tablespoon Lemon juice from concentrate, canned or bottled
Shawarma Samosa

Instructions

10 Steps
67'

Total

20'

Preparation

20'

Cooking

5'

Waiting

Step by step

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Shawarma Samosa

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Shawarma Samosa

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