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Summer Breakfast Tacos

27'

Not included in this recipe

Treenut
Peanuts
Fish
Crustaceans

Ingredients

Servings

- 6 Portions +
Egg, whole, raw, fresh
6 Units Egg, whole, raw, fresh
Butter, without salt
30 grams Butter, without salt
Tortillas, ready-to-bake or -fry, corn
4 Units Tortillas, ready-to-bake or -fry, corn
Avocados, raw, all commercial varieties
1 Unit Avocados, raw, all commercial varieties
Onions, spring or scallions (includes tops and bulb), raw
1 Unit Onions, spring or scallions (includes tops and bulb), raw
Tomatoes, red, ripe, canned, packed in tomato juice
1/4 cup Tomatoes, red, ripe, canned, packed in tomato juice
Coriander (cilantro) leaves, raw
1/4 cup Coriander (cilantro) leaves, raw
USDA Commodity, salsa
100 grams USDA Commodity, salsa
Cheese, feta
1/4 cup Cheese, feta
Salt, table
1/4 teaspoon Salt, table
Spices, pepper, white
1/4 teaspoon Spices, pepper, white
Summer Breakfast Tacos

Instructions

6 Steps
27'

Total

5'

Preparation

10'

Cooking

12'

Waiting

Step by step

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Summer Breakfast Tacos

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