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Triple Chocolate Cookie

Name: Triple Chocolate Cookie
Prep time: 900 s
Cook time: 780 s
Total time: 5280 s
Yield: 12
Ingredients: 1/2 cup Sugars brown; 1/2 cup Sugars granulated; 2 Units Egg whole raw fresh; 1/2 teaspoon Vanilla extract; 150 grams NESTLE UNSALTED BUTTER; 1 cup Wheat flour white all-purpose unenriched; ¼ teaspoon salt; 1 teaspoon baking powder; ¼ teaspoon baking soda; ½ cup semi-sweet chocolate chunks; ½ cup white chocolate chips; ½ cup dark chocolate chips; 1/3 cup Cocoa dry powder unsweetened

88'

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Not included in this recipe

Treenut

Peanuts

Fish

Crustaceans

Treenut-Free

Peanuts-Free

Fish-free

Ingredients

Servings

- 12 Portions +

Sugars, brown

1/2 cup Sugars, brown

Sugars, granulated

1/2 cup Sugars, granulated

Egg, whole, raw, fresh

2 Units Egg, whole, raw, fresh

Vanilla extract

1/2 teaspoon Vanilla extract

NESTLE UNSALTED BUTTER

150 grams NESTLE UNSALTED BUTTER

Wheat flour, white, all-purpose, unenriched

1 cup Wheat flour, white, all-purpose, unenriched

Salt, table

¼ teaspoon salt

Leavening agents, baking powder, double-acting, straight phosphate

1 teaspoon baking powder

Leavening agents, baking soda

¼ teaspoon baking soda

Candies, semisweet chocolate

½ cup semi-sweet chocolate chunks

Candies, white chocolate

½ cup white chocolate chips

Chocolate, dark, 45- 59% cacao solids

½ cup dark chocolate chips

Cocoa, dry powder, unsweetened

1/3 cup Cocoa, dry powder, unsweetened

Triple Chocolate Cookie

Nutri value

Go to instructions

Instructions

5 Steps

88'

Total

15'

Preparation

13'

Cooking

Waiting

Step by step

1 of 5

Mix Ingredients

In the bowl of a mixer combine the melted and cooled butter, both sugars, eggs and vanilla extract. Mix until well combined.

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2 of 5

Combine Dry Ingredients

In a separate bowl combine the flour, cocoa powder, salt, baking powder and baking soda. Mix until well combined.

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3 of 5

Combine Ingredients

Slowly add the dry ingredients into the mixer bowl with the wet ingredients. Scraping the sides of the bowl as needed. Mix until combined. Fold in the chocolate chips.

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4 of 5

60'

Chill Cookie Dough

Using a .5-ounce portion scoop, or 2 tablespoons, place 2 scoops per cookie 2" apart on a parchment lined baking sheet. Place in the refrigerator for 1 hour.

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5 of 5

13'

Preheat and Bake Cookies

Preheat an oven to 350°F. After 1 hour, place the chilled cookies in the preheated oven and bake for 13 minutes. Enjoy!

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