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Umali

Umali

70'
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this is the video link of this recipe: https://www.youtube.com/watch?v=bqlikqspV6E

Not included in this recipe

Fish
Egg
Crustaceans
Dessert
Arab
Fish-free

Ingredients

Servings

Puff pastry, frozen, ready-to-bake, baked
300 grams Puff pastry, frozen, ready-to-bake, baked
Nuts, pistachio nuts, raw
30 grams Nuts, pistachio nuts, raw
Nuts, almonds
30 grams Nuts, almonds
Nestle Milkpak UHT
1000 grams Nestle Milkpak UHT
Nestle Milkpak Cream
100 grams Nestle Milkpak Cream
Sugars, granulated
100 grams Sugars, granulated
Spices, cinnamon, ground
1/2 teaspoon Spices, cinnamon, ground
Vanilla extract
1/2 teaspoon Vanilla extract
NESTLE UNSALTED BUTTER
15 grams NESTLE UNSALTED BUTTER
Raisins, seedless
25 grams Raisins, seedless
Nuts, walnuts, english
25 grams Nuts, walnuts, english
Average price
108
Rs
Umali
Umali
Go to instructions

Instructions

7 Steps
70'

Total

 25'

Preparation

 40'

Cooking

 0'

Waiting

Step by step

Prepare Milk Mixture

https://www.youtube.com/watch?v=bqlikqspV6E

In a pot add milk, sugar and vanilla. Cook for 15 minutes till reduced to half.

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Prepare Baking Dish

Take an oven proof dish and grease it with butter. Crush the bakarkhani roughly and arrange in the dish. Add half of the nuts and raisins to dish.

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Add Milk Mixture

Add the cooked milk to the dish.

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Add Cream and Cinnamon

Drizzle the cream and cinnamon powder on top.

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Bake

Bake in preheated oven at 180°C for 25 minutes.

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Add Remaining Nuts

Remove from oven and add remaining nuts.

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Serve

Serve warm.

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Umali

Umali

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