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Cheeseburger Macaroni

20'

Not included in this recipe

Treenut
Peanuts
Fish
Egg
Crustaceans

Ingredients

Servings

- 4 Portions +
Beef, ground, 95% lean meat / 5% fat, raw
1 pound Beef, ground, 95% lean meat / 5% fat, raw
Pasta, whole-wheat, dry
8 ounces Pasta, whole-wheat, dry
Soup, beef broth, less/reduced sodium, ready to serve
3 cups Soup, beef broth, less/reduced sodium, ready to serve
Milk, nonfat, fluid, without added vitamin A and vitamin D (fat free or skim)
3/4 cup Milk, nonfat, fluid, without added vitamin A and vitamin D (fat free or skim)
Catsup
3 tablespoons Catsup
Mustard, prepared, yellow
1 teaspoon Mustard, prepared, yellow
Spices, onion powder
1/4 teaspoon Spices, onion powder
USDA Commodity, cheese, cheddar, reduced fat
1 cup USDA Commodity, cheese, cheddar, reduced fat
Cheeseburger Macaroni

Instructions

1 Step
20'

Total

0'

Preparation

20'

Cooking

0'

Waiting

Step by step

Enhance the Flavor

Add a splash of Worcestershire sauce for a deeper, more complex flavor.

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Cheeseburger Macaroni

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