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Chocolate cranberry trail mix

Name: Chocolate cranberry trail mix
Prep time: 300 s
Total time: 420 s
Yield: 6
Ingredients: 1/2 cup Nuts almonds; 1/3 cup Nuts walnuts english; 1/3 cup Seeds pumpkin and squash seed kernels dried; 1/4 cup Seeds sunflower seed kernels toasted with salt added; 1/8 cup Cranberries dried sweetened; 50 grams Chocolate dark 70-85% cacao solids; 2 Units Dates medjool; 1/8 teaspoon Salt table

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Not included in this recipe

Gluten

Fish

Egg

Crustaceans

Gluten-Free

Fish-free

Egg-Free

Ingredients

Servings

- 6 Portions +

Nuts, almonds

1/2 cup Nuts, almonds

Nuts, walnuts, english

1/3 cup Nuts, walnuts, english

Seeds, pumpkin and squash seed kernels, dried

1/3 cup Seeds, pumpkin and squash seed kernels, dried

Seeds, sunflower seed kernels, toasted, with salt added

1/4 cup Seeds, sunflower seed kernels, toasted, with salt added

Cranberries, dried, sweetened

1/8 cup Cranberries, dried, sweetened

Chocolate, dark, 70-85% cacao solids

50 grams Chocolate, dark, 70-85% cacao solids

Dates, medjool

2 Units Dates, medjool

Salt, table

1/8 teaspoon Salt, table

Chocolate cranberry trail mix

Nutri value

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Instructions

3 Steps

Total

Preparation

Cooking

Waiting

Step by step

1 of 3

Step 1

1. Remove the pits from medjool dates and chop each into about 8 pieces.
2. To a mixing bowl add nuts, seeds, cranberries, chocolate and chopped dates, then stir to combine.

Check

2 of 3

Step 2

3. Sprinkle salt over the mixture and stir again to distribute.

Check

3 of 3

Step 3

4. Add mixture to a sealed container and enjoy throughout your week. Store in the fridge or pantry.

Check

Store in Airtight Container

Keep the trail mix fresh by storing it in an airtight container.