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Kali Mirch Chicken

Name: Kali Mirch Chicken
Cook time: 2940 s
Total time: 3420 s
Yield: 6
Ingredients: 1/2 cup Oil canola; 1 teaspoon Garlic raw; 2 pounds Chicken roasting meat and skin and giblets and neck raw; 2 teaspoons Salt table; 1 Unit Onions raw; 2 teaspoons Ginger root raw; 1 teaspoon Spices cumin seed; 2 teaspoons Spices coriander seed; 1 tablespoon Spices pepper black; 125 grams Nestle Milkpak Yogurt; 1/8 teaspoon Spices curry powder; 1 Inch Ginger root raw; 2 Units Peppers hot chili green raw

57'

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Not included in this recipe

Treenut

Soy

Peanuts

Fish

Egg

Crustaceans

Dinner

Treenut-Free

Soy-Free

Ingredients

Servings

- 6 Portions +

Oil, canola

1/2 cup Oil, canola

Garlic, raw

1 teaspoon Garlic, raw

Chicken, roasting, meat and skin and giblets and neck, raw

2 pounds Chicken, roasting, meat and skin and giblets and neck, raw

Salt, table

2 teaspoons Salt, table

Onions, raw

1 Unit Onions, raw

Ginger root, raw

2 teaspoons Ginger root, raw

Spices, cumin seed

1 teaspoon Spices, cumin seed

Spices, coriander seed

2 teaspoons Spices, coriander seed

Spices, pepper, black

1 tablespoon Spices, pepper, black

Nestle Milkpak Yogurt

125 grams Nestle Milkpak Yogurt

Spices, curry powder

1/8 teaspoon Spices, curry powder

Ginger root, raw

1 Inch Ginger root, raw

Peppers, hot chili, green, raw

2 Units Peppers, hot chili, green, raw

Kali Mirch Chicken

Nutri value

Go to instructions

Instructions

8 Steps

57'

Total

Preparation

49'

Cooking

Waiting

Step by step

1 of 8

Fry Garlic

Heat oil in a wok or karahi and add crushed garlic. Fry on low heat for 30 seconds or until fragrant.

Check

2 of 8

Sear Chicken

Increase heat to high, and add chicken and salt. Sear until no longer pink.

Check

3 of 8

10'

Simmer Ginger and Onion

Add crushed ginger, sliced onion and ½ cup of water. Bring to boil, then lower to simmer.

Check

4 of 8

25'

Cook Chicken

Cook uncovered until the chicken is tender and most of the water has evaporated, about 25-30 minutes.

Check

5 of 8

Add Yogurt and Spices

Add yogurt, cumin powder, coriander powder and black pepper. Stir continuously on medium heat for about 5-7 minutes or until the chicken is well-coated in spices and the oil begins to separate from the dish.

Check