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Creamy Chicken Paratha

Name: Creamy Chicken Paratha
Prep time: 720 s
Cook time: 900 s
Total time: 1620 s
Yield: 6
Cuisine: Pakistani
Ingredients: 1 cup Wheat flour white all-purpose unenriched; 1 cup Wheat flour white all-purpose unenriched; 1 teaspoon Salt table; 2 tablespoons Butter Clarified butter (ghee); 200 grams Beverages water tap well; 50 grams Butter Clarified butter (ghee); 3 tablespoons Oil canola; 1 cup Onions frozen chopped cooked boiled drained with salt; 2 tablespoons Peppers hot chili green raw; 2 cups Chicken canned no broth; 1 tablespoon Spices pepper red or cayenne; 1 teaspoon Salt table; 1 teaspoon Spices chili powder; 1 teaspoon Spices pepper black; 1 teaspoon Spices garlic powder; 125 grams Nestle Milkpak Cream

27'

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Craving a comforting and flavorful meal? Look no further than Creamy Chicken Paratha! This recipe combines juicy chicken in a creamy sauce with flaky, layered paratha bread. Perfect for a satisfying lunch, dinner, or anytime snack! https://www.youtube.com/watch?v=1mXicinmD3U

Lunch

Breakfast

Main course

Ingredients

Servings

- 6 Portions +

Wheat flour, white, all-purpose, unenriched

1 cup Wheat flour, white, all-purpose, unenriched

Wheat flour, white, all-purpose, unenriched

1 cup Wheat flour, white, all-purpose, unenriched

Salt, table

1 teaspoon Salt, table

Butter, Clarified butter (ghee)

2 tablespoons Butter, Clarified butter (ghee)

Beverages, water, tap, well

200 grams Beverages, water, tap, well

Butter, Clarified butter (ghee)

50 grams Butter, Clarified butter (ghee)

Oil, canola

3 tablespoons Oil, canola

Onions, frozen, chopped, cooked, boiled, drained, with salt

1 cup Onions, frozen, chopped, cooked, boiled, drained, with salt

Peppers, hot chili, green, raw

2 tablespoons Peppers, hot chili, green, raw

Chicken, canned, no broth

2 cups Chicken, canned, no broth

Spices, pepper, red or cayenne

1 tablespoon Spices, pepper, red or cayenne

Salt, table

1 teaspoon Salt, table

Spices, chili powder

1 teaspoon Spices, chili powder

Spices, pepper, black

1 teaspoon Spices, pepper, black

Spices, garlic powder

1 teaspoon Spices, garlic powder

Nestle Milkpak Cream

125 grams Nestle Milkpak Cream

Creamy Chicken Paratha

Nutritional Facts

24%

Daily Value

497

Kcal/serving

Nutri value

Go to instructions

Instructions

5 Steps

27'

Total

12'

Preparation

15'

Cooking

Waiting

Step by step

1 of 5

Step 1

Ingredients for Paratha:
Prepared dough
Prepared chicken filling
Ghee as required

Check

2 of 5

Step 2

Directions for Dough Preparation:
1. In a bowl add wheat flour, all-purpose flour, ghee, salt, water and knead a smooth dough.
2. Grease it with ghee and cover with the cloth. Let it rest for 10-15 mins. Set aside.

Check

3 of 5

10'

Step 3

Directions for Chicken Preparation:
3. In a pot heat oil and onion, green chilies and cook for a minute.
4. Add chicken, red chili flakes, salt, red chili powder, black pepper powder, garlic powder and cook for a minute.
5. Add Nestlé MilkPak Dairy Cream and mix it well. Set aside.

Check

4 of 5

Step 4

Directions for Paratha Preparation:
6. Take the dough and divide it into 8 equal parts. Take one part, make a dough ball and roll it into flat circle with rolling pin.
7. Add chicken filling on it and place another rolled out dough sheet on it. Press the edges with fingers to combine them.

Check

5 of 5

Step 5

8. Transfer it onto preheated griddle and brush ghee on it. Cook each side for 2-3 mins or until golden in color.
9. Your Creamy Chicken Paratha is ready.

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