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Shrimp Noodle Stir Fry

Name: Shrimp Noodle Stir Fry
Prep time: 900 s
Cook time: 420 s
Total time: 1320 s
Yield: 4
Ingredients: 200 grams Noodles egg dry enriched; 3 tablespoons Sauce oyster ready-to-serve; 1 1/2 tablespoon Soy sauce made from soy (tamari); 60 grams Beverages water tap well; 2 tablespoons Oil sesame salad or cooking; 1 teaspoon Ginger root raw; 1/2 cup Carrots raw; 4 Units Onions spring or scallions (includes tops and bulb) raw; 500 grams Crustaceans shrimp raw (not previously frozen); 1 cup Mushrooms morel raw; 1 cup Peppers sweet green raw; 2 tablespoons Onions young green tops only

22'

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This dish features stir-fried shrimp with vegetables and noodles, all tossed in a savory sauce.

Not included in this recipe

Treenut

Peanuts

Lactose

Fish

Dinner

Treenut-Free

Peanuts-Free

Ingredients

Servings

- 4 Portions +

Noodles, egg, dry, enriched

200 grams Noodles, egg, dry, enriched

Sauce, oyster, ready-to-serve

3 tablespoons Sauce, oyster, ready-to-serve

Soy sauce made from soy (tamari)

1 1/2 tablespoon Soy sauce made from soy (tamari)

Beverages, water, tap, well

60 grams Beverages, water, tap, well

Oil, sesame, salad or cooking

2 tablespoons Oil, sesame, salad or cooking

Ginger root, raw

1 teaspoon Ginger root, raw

Carrots, raw

1/2 cup Carrots, raw

Onions, spring or scallions (includes tops and bulb), raw

4 Units Onions, spring or scallions (includes tops and bulb), raw

Crustaceans, shrimp, raw (not previously frozen)

500 grams Crustaceans, shrimp, raw (not previously frozen)

Mushrooms, morel, raw

1 cup Mushrooms, morel, raw

Peppers, sweet, green, raw

1 cup Peppers, sweet, green, raw

Onions, young green, tops only

2 tablespoons Onions, young green, tops only

Shrimp Noodle Stir Fry

Nutri value

Go to instructions

Instructions

4 Steps

22'

Total

15'

Preparation

Cooking

Waiting

Step by step

1 of 4

10'

Prepare Noodles

Prepare the noodles following the package directions. Drain, rinse with cold water, and set them aside.

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2 of 4

Prepare Sauce

Combine all the sauce ingredients in a bowl and set it aside.

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3 of 4

Stir-Fry Ingredients

Warm oil in a skillet or wok and add the minced ginger. Stir fry for a minute, then add the carrots. Cook on high heat for another minute, then add the shrimp. Cook the shrimp until it turns white, then add the mushrooms. Cook the mushrooms for two minutes, then add the bell peppers and the sauce.

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4 of 4

Simmer and Combine

Let the sauce simmer for a minute, then add the noodles. Mix thoroughly and cook for another minute or until the sauce has thickened and the noodles have absorbed it. Garnish with green onions and serve right away.

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