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Thai Peanut Chicken Stir-Fry

42'

Not included in this recipe

Treenut
Lactose
Fish
Crustaceans

Ingredients

Servings

- 4 Portions +
Noodles, egg, dry, unenriched
8 ounces Noodles, egg, dry, unenriched
Beverages, water, tap, well
60 grams Beverages, water, tap, well
Soy sauce made from hydrolyzed vegetable protein
1/4 cup Soy sauce made from hydrolyzed vegetable protein
Peanut butter, smooth style, with salt
1/4 cup Peanut butter, smooth style, with salt
Sugars, brown
4 1/2 teaspoons Sugars, brown
Lemon juice, raw
1 tablespoon Lemon juice, raw
Garlic, raw
2 Units Garlic, raw
Spices, pepper, red or cayenne
1/2 teaspoon Spices, pepper, red or cayenne
Oil, canola
2 tablespoons Oil, canola
Chicken, broiler or fryers, breast, skinless, boneless, meat only, raw
1 pound Chicken, broiler or fryers, breast, skinless, boneless, meat only, raw
Broccoli, raw
1 Unit Broccoli, raw
Carrots, raw
1/2 cup Carrots, raw
Seeds, sesame seeds, whole, dried
1/3 tablespoon Seeds, sesame seeds, whole, dried
Thai Peanut Chicken Stir-Fry

Instructions

9 Steps
42'

Total

10'

Preparation

31'

Cooking

1'

Waiting

Step by step

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Thai Peanut Chicken Stir-Fry

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Iqra_6937f22c8cafb
So yummy