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Thai Sweet Chilli Beef Wraps with Lettuce
33'
Not included in this recipe
Peanuts
Lactose
Egg
Crustaceans
No Allergen Information
Ingredients
Servings
-
18 Portions
+
Oil, Olive, Salad Or Cooking
Olive Oil, extra virgin(40 ml)
Onions, Raw
Onion, minced(200 g)
Garlic, Raw
Garlic, fresh, crushed(10 g)
Nuts, cashew nuts, dry roasted, without salt added
Cashew Nuts(150 g)
Sauce, fish, ready-to-serve
Fish Sauce(30 ml)
Soy sauce
20 grams Soy sauce
MAGGI Smoky BBQ Sauce
Maggi BBQ Sauce(30 ml)
Lime Juice, Raw
Lime juice, fresh(30 ml)
Coriander (Cilantro) Leaves, Raw
Coriander, fresh(5 g)
Lettuce leaves, butter, large
10 Units Lettuce leaves, butter, large
Beef mince, lean
800 grams Beef mince, lean
Average price
12
ZAR
Thai Sweet Chilli Beef Wraps with Lettuce
Nutri value
Instructions
7 Steps
34'
Total
18'Preparation
15'Cooking
0'Waiting
Utensils
Pan
Step by step
1 of 7
5'
Heating olive oil
In a large frying pan, heat the olive oil to a high heat
Keep handy:
Pan
Check
2 of 7
5'
Mince
Add the mince and sauté until browned.
Check
3 of 7
5'
Onions and garlic
Reduce the heat to medium and add the onions and garlic. Saute until the onions start to soften.
Check
4 of 7
2'
Adding cashew nuts, sauces and lime juice
Add the cashew nuts, fish sauce, soy sauce, Maggi BBQ sauce, Maggi Sweet Chili Sauce and lime juice and stir well to combine
Check
5 of 7
7'
Simmer
Simmer on medium for 5-7 minutes
Check
6 of 7
4'
Adding coriander
Remove from the heat and stir in the fresh coriander
Check
7 of 7
5'
Lettuce leaves
Fill individual lettuce leaves with the minced beef mixture
Check
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Thai Sweet Chilli Beef Wraps with Lettuce
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