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Classic Tiramisu Recipe

262'
A creamy, no-bake tiramisu assembled in layers of coffee-dipped ladyfinger biscuits and a sweet cream mixture made from cream cheese, sweetened condensed milk, and cream, finished with a dusting of cocoa powder.

Ingredients

Servings

- 10 Portions +
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Cookies, ladyfingers, without lemon juice and rind
300 grams Cookies, ladyfingers, without lemon juice and rind
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Nestlé® Cream
Nestlé® Cream: 2 tins
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Cream Cheese
200 grams Cream Cheese
NESCAFE GOLD Jar 12x47.5g X5
Nescafé®: 2 tablespoons
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water
200 milligrams water
NESTLE SCM Reg MP12(2x370g)PR Bowl Fr XA
370 grams NESTLE SCM Reg MP12(2x370g)PR Bowl Fr XA
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Cocoa, dry powder, unsweetened
40 grams Cocoa powder
Classic Tiramisu Recipe

Instructions

6 Steps
262'

Total

10'

Preparation

0'

Cooking

12'

Waiting

Step by step

Enhance coffee flavor with liqueur or espresso

For deeper coffee notes, add 1–2 tbsp of coffee liqueur or use strong espresso instead of instant Nescafé® dissolved in water.

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Classic Tiramisu Recipe

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