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Qofte with Curry

Name: Qofte with Curry
Prep time: 600 s
Cook time: 1200 s
Total time: 1920 s
Yield: 4
Cuisine: Pakistani,Local
Ingredients: 2 cups Spinach raw; 1 Medium Onions raw; 2 teaspoons Ginger root raw; 2 teaspoons Garlic raw; 1 teaspoon Peppers hot chili red raw; 2 teaspoons Coriander (cilantro) leaves raw; 1 1/2 teaspoon Salt table; 1 teaspoon Spices cumin seed; 1/2 cup Water bottled generic; 2 tablespoons Chickpea flour (besan); 2 teaspoons Spices chili powder; 3 teaspoons Spices turmeric ground; 500 grams Nestle Milkpak Yogurt; 8 cups Water bottled generic; 1 1/2 tablespoon Butter Clarified butter (ghee); 1/2 teaspoon Spices fenugreek seed; 3 teaspoons Spices cumin seed; 3 teaspoons Spices mustard seed ground; 2 Units Peppers hot chili red raw; 4 cups Water bottled generic; 3 teaspoons Salt table; 1 1/2 tablespoon Butter Clarified butter (ghee); 1 1/2 teaspoon Spices cumin seed; 1 teaspoon Spices chili powder; 1 kilogram Beef grass-fed ground raw

32'

Ingredients

Servings

- 4 Portions +

Spinach, raw

2 cups Spinach, raw

Onions, raw

1 Medium Onions, raw

Ginger root, raw

2 teaspoons Ginger root, raw

Garlic, raw

2 teaspoons Garlic, raw

Peppers, hot chili, red, raw

1 teaspoon Peppers, hot chili, red, raw

Coriander (cilantro) leaves, raw

2 teaspoons Coriander (cilantro) leaves, raw

Salt, table

1 1/2 teaspoon Salt, table

Spices, cumin seed

1 teaspoon Spices, cumin seed

Water, bottled, generic

1/2 cup Water, bottled, generic

Chickpea flour (besan)

2 tablespoons Chickpea flour (besan)

Spices, chili powder

2 teaspoons Spices, chili powder

Spices, turmeric, ground

3 teaspoons Spices, turmeric, ground

Nestle Milkpak Yogurt

500 grams Nestle Milkpak Yogurt

Water, bottled, generic

8 cups Water, bottled, generic

Butter, Clarified butter (ghee)

1 1/2 tablespoon Butter, Clarified butter (ghee)

Spices, fenugreek seed

1/2 teaspoon Spices, fenugreek seed

Spices, cumin seed

3 teaspoons Spices, cumin seed

Spices, mustard seed, ground

3 teaspoons Spices, mustard seed, ground

Peppers, hot chili, red, raw

2 Units Peppers, hot chili, red, raw

Water, bottled, generic

4 cups Water, bottled, generic

Salt, table

3 teaspoons Salt, table

Butter, Clarified butter (ghee)

1 1/2 tablespoon Butter, Clarified butter (ghee)

Spices, cumin seed

1 1/2 teaspoon Spices, cumin seed

Spices, chili powder

1 teaspoon Spices, chili powder

Beef, grass-fed, ground, raw

1 kilogram Beef, grass-fed, ground, raw

Average price

123

Qofte with Curry

Nutritional Facts

30%

Daily Value

614

Kcal/serving

Nutri value

Go to instructions

Instructions

3 Steps

32'

Total

10'

Preparation

20'

Cooking

Waiting

Step by step

1 of 3

10'

For Making Balls

First of all, put beef mince, yogurt, fresh coriander, poppy seeds, chopped onion and green chili blend them all in a blender, now add salt, a mixture of spices and red chili and make balls from all better.

Check

2 of 3

20'

For Curry

Heat the ghee properly in the skillet, now add onion paste, ginger and garlic, salt, red chili, yogurt and coriander powder and browned it completely. Put the beef balls in this curry, add 2 cups of water so that the balls get soften, now let it stay at medium flame, then check if balls are soften it means it is ready to serve.

Check

3 of 3

Step 3

Dish out and sprinkle fresh coriander, mixture of spice powder and serve with Naan or Chapati.

Check