Vegetable Soup
Ingredients
Vegetables [Carrot, Onion, Parsnip, Peas, Celery, Potato, Leek, Tomato, Red Bell Pepper, Parsley, Garlic], Modified Potato Starch, Iodised Salt, Maltodextrin, Hydrogenated Palm Fat, Yeast Extract, Flavour Enhancers [Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate], Garlic, Spices [Turmeric, Coriander].Contains traces of Milk and Celery.
Allergens
This product contains:
Possible allergens
This product may contain:
Lactose
Nutritional info
| Nutritional Information: | Per serving | - |
| Energy (kcal): | 41 | - |
| Protein (g): | 0.8 | - |
| Carbohydrates (g): | 8.7 | - |
| Fats (g): | 0.3 | - |
| Fiber (g): | 1.1 | - |
| Sodium (g): | 0.6 | - |
How to use it
Preparation
• Empty the contents into 1 litre [4 cups] of cold water.
• Bring to a boil, stirring occasionally. Cover and simmer for 15 mins.
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