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7 Spice Grilled Chicken
3'
Not included in this recipe
Treenut
Peanuts
Fish
Egg
Crustaceans
No Allergen Information
Ingredients
Servings
-
6 Portions
+
Chicken, cut into 6 pieces
1 large Chicken, cut into 6 pieces
MAGGI® Sauteed onions with 7 spices Cooking Paste
3 tablespoons MAGGI® Sauteed onions with 7 spices Cooking Pastes
White onions, sliced
1 Medium White onions, sliced
Vegetable oil
1 tablespoon Vegetable oil
Arabic bread
6 pieces Arabic bread
7 Spice Grilled Chicken
Nutri value
| Carbohydrates | 59.18 g |
| Energy | 578.9 kcal |
| Fat | 19.74 g |
| Protein | 45.03 g |
| Fiber | 6.41 g |
| Sodium | 660.47 g |
| Sugar | 3.64 g |
Instructions
3 Steps
60'
Total
5'Preparation
55'Cooking
0'Waiting
Step by step
1 of 3
1'
Step 1
Place chicken in a mixing bowl, add 3 tbsp. (45g) MAGGI® Sauteed onions with 7 spices Cooking Pastes and rub into the chicken until fully coated
Check
2 of 3
1'
Step 2
Place sliced onion onto a baking dish, place coated chicken and drizzle with oil. Cover with tin foil and bake in preheated oven at 180°C for 45 minutes
Check
3 of 3
1'
Step 3
Remove foil and allow chicken to roast uncovered for another 10 minutes until the skin is golden
Check
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7 Spice Grilled Chicken
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