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KitKat Brownies
55'
Ingredients
Servings
-
6 Portions
+
NESTLE SCM Reg MP12(2x370g)PR Bowl Fr XA
370 grams NESTLE SCM Reg MP12(2x370g)PR Bowl Fr XA
Vegetable oil
1 gram Vegetable oil
Wheat flour, white, all-purpose, self-rising, enriched
1 gram Wheat flour, white, all-purpose, self-rising, enriched
Cocoa, dry powder, unsweetened
1 gram Cocoa, dry powder, unsweetened
Eggs
1 Unit Eggs
Vanilla extract
1 gram Vanilla extract
Leavening agents, baking powder, double-acting, straight phosphate
1 gram Leavening agents, baking powder, double-acting, straight phosphate
Candies, KIT KAT Wafer Bar
1 gram Candies, KIT KAT Wafer Bar
KitKat Brownies
Nutri value
Instructions
7 Steps
55'
Total
30'Preparation
25'Cooking
0'Waiting
Utensils
مقلاة
Whisk
Flipper
Oven
Bowl
Step by step
1 of 7
5'
Step 1
In a mixing bowl, whisk together oil, Nestlé® Sweetened Condensed Milk, eggs, and vanilla extract until well combined.
Keep handy:
Whisk
Bowl
Check
2 of 7
5'
Step 2
In a separate mixing bowl, whisk together the cocoa powder, all-purpose flour, and baking powder.
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Whisk
Bowl
Check
3 of 7
5'
Step 3
Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
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Whisk
Flipper
Bowl
Check
4 of 7
5'
Step 4
Spread half the mixture into the prepared pan in an even layer.
Check
5 of 7
5'
Step 5
Break off two fingers of KitKat and place them on top of the brownie mixture.
Check
6 of 7
5'
Step 6
Top with the remaining brownie batter.
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مقلاة
Check
7 of 7
25'
Step 7
Break up the two KitKat fingers, spread over the top, and place in the oven at 180 °C. Bake for 20–25 minutes.
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Oven
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KitKat Brownies
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