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Lotus Custard Filling for Qatayef
15'
Ingredients
Servings
-
6 Portions
+
NESTLE SCM Reg MP12(2x370g)PR Bowl Fr XA
370 grams NESTLE SCM Reg MP12(2x370g)PR Bowl Fr XA
water
2 quarts water
Eggs
3 Units Eggs
Vanilla extract
1 teaspoon Vanilla extract
Cookies, Marie biscuit
50 grams Cookies, Marie biscuit
Lotus Custard Filling for Qatayef
Nutri value
Instructions
4 Steps
15'
Total
12'Preparation
3'Cooking
0'Waiting
Utensils
مقلاة
Spoon
Whisk
Bowl
Step by step
1 of 4
5'
Step 1
In a pan over medium heat, add water, eggs, and corn starch; mix well to ensure the starch is completely dissolved.
Keep handy:
مقلاة
Whisk
Check
2 of 4
5'
step 2
Stir in the Nestle Sweetened Condensed Milk.
Keep handy:
مقلاة
Spoon
Check
3 of 4
3'
step 3
Cook until it thickens and is well combined.
Keep handy:
مقلاة
Check
4 of 4
2'
step 4
Add the crushed Lotus biscuit and mix well.
Keep handy:
Spoon
Bowl
Check
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Lotus Custard Filling for Qatayef
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