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Spinach and 11 Vegetables Soup
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Not included in this recipe
Treenut
Peanuts
Fish
Crustaceans
Ingredients
Servings
-
5 Portions
+
Butter
1/2 tablespoon Butter
Garlic, finely chopped
3 Cloves Garlic, finely chopped
Tomato
1 Medium Tomato
MAGGI® 11 Vegetables Soup
1 Sachet MAGGI® 11 Vegetables Soup
Spinach, chopped
100 grams Spinach, chopped
water
4 1/2 cups water
Spinach and 11 Vegetables Soup
Nutri value
| Carbohydrates | 3.39 g |
| Energy | 26.98 kcal |
| Fat | 1.3 g |
| Protein | 1.03 g |
| Fiber | 0.9 g |
| Sodium | 62.65 g |
| Sugar | 0.75 g |
Instructions
3 Steps
25'
Total
10'Preparation
15'Cooking
0'Waiting
Step by step
1 of 3
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Step 1
Melt butter in a saucepan, add and cook garlic over medium heat for 2 minutes.
Check
2 of 3
0'
Step 2
Add tomato, MAGGI 11 Vegetables Soup, spinach and water. Bring to boil and simmer over low heat for 10 minutes.
Check
3 of 3
0'
Step 3
Season with black pepper and serve.
Check
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Spinach and 11 Vegetables Soup
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