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Oriental Rice Pudding
75'
Ingredients
Servings
-
10 Portions
+
NESTLE SCM Reg MP12(2x370g)PR Bowl Fr XA
397 grams NESTLE SCM Reg MP12(2x370g)PR Bowl Fr XA
Short grain rice
250 grams Short grain rice
Milk
750 milligrams Milk
Milk, canned, condensed, sweetened
397 grams Milk, canned, condensed, sweetened
Rose water
20 milligrams Rose water
Chewing gum
5 grams Chewing gum
Oriental Rice Pudding
Nutri value
Instructions
7 Steps
75'
Total
40'Preparation
30'Cooking
5'Waiting
Utensils
Spoon
Sieve
Can Opener
ملعقة الطبخ
Colander
Refrigerator
Bowl
Sauce pan
Step by step
1 of 7
30'
Soak Rice
Wash rice thoroughly and leave it to soak in cold water.
Keep handy:
Sieve
Bowl
Check
2 of 7
5'
Boil Milk
Bring milk to a boil.
Keep handy:
ملعقة الطبخ
Sauce pan
Check
3 of 7
5'
Combine Rice and Milk
Drain the rice and add to the milk while stirring on low heat.
Keep handy:
Spoon
Colander
Sauce pan
Check
4 of 7
15'
Simmer the Mixture
Leave it to simmer on low heat, keeping the saucepan covered until the mixture has thickened.
Keep handy:
Sauce pan
Check
5 of 7
5'
Add Sweetened Condensed Milk
Once the mixture thickens, pour in Nestlé® Sweetened Condensed Milk, rose water, blossom water and ground mastic.
Keep handy:
Spoon
Can Opener
Sauce pan
Check
6 of 7
10'
Combine and Cool
Stir well until ingredients are combined, then pour into bowls. Set aside to cool, then refrigerate.
Keep handy:
Spoon
Refrigerator
Bowl
Check
7 of 7
5'
Serve
Serve cold or at room temperature.
Check
Adjust sweetness and floral notes to taste
Taste after adding condensed milk; add rose or blossom water sparingly—these concentrated flavors can quickly dominate.
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Oriental Rice Pudding
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