Bassima Recipe
Ingredients
Servings
Nutri value
Instructions
Total
18'Preparation
20'Cooking
0'Waiting
Utensils
Step by step
Position rack in the middle of your oven and preheat it to 180° C. Use a 27 cm ovenproof tray and brush it with butter.
In a deep plate, combine Nestlé® Cream, coconut, flour, milk, custard, baking powder, sugar, yogurt, oil, eggs and vanilla. Stir for 3 minutes using a wooden spoon until you get a smooth homogeneous mixture.
Pour the mixture in the tray.
Bake the dessert until golden, then pour Nestlé® Sweetened Condensed Milk over it and cover with coconut while still hot. Let it cool before serving.
The center should be slightly set with a faint wobble; a toothpick inserted near the center should come out mostly clean to avoid underbaking.
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Bassima Recipe
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